Instant Pot – Pork Chops

Following a long day at work, Nonna quickly threw together a nice pork chop and salad dinner. Watch Nonna continue to learn the instant pot’s ins and outs, this time using the “saut√©” function to quickly brown the pork chops before cooking. Nonna complimented her favorite spices and seasonings with a dijon mustard coating on the pork chops and a little dijon mustard her “quick fix” vinaigrette dressing.

Click here for the written recipe for the pork chops and gravy.
Click here for the written recipe for the vinaigrette dressing.

By all means, let Nonna know what YOU see from your kitchen window!

Instant Pot – Pork Chops

Due to technical difficulties, the Jambalaya video is postponed until further notice. We (Nonna and Aunt Winkie) apologize for the inconvenience. Not wanting to disappoint and leave our viewers completely without, Nonna cooked up an after work quick, easy, and tasty meal. She cooked pork chops in the instant pot and added a nutritious green salad with her “quick fix vinaigrette.” Using her favorite spices and some dijon mustard, these pork chops bring a new flavor and some variety to Nonna Snowden Cooks’ repertoire .