Tag Archives: cooking with nonna

Nonna’s Jambalaya

Nonna’s Jambalaya is very versatile. You can change the recipe, use the cajun spices you like best, add more or less meats, different color bell peppers, mix in vegetables such as green onions or mushrooms, or even swap out the onion for some shallots! Additionally, Nonna prepares the white rice simply, but effectively. Nonna’s No Fuss Jambalaya is delicious!

Click here for the written recipe.

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Bacon Wrapped Meatloaf

Bacon wrapped and mozzarella stuffed meatloaf is, simply put, very very good and filling. The particular recipe is keto friendly, as Nonna shows viewers how to use pork rinds in place of breadcrumbs. Add some mozzarella and romano cheeses, sautéed mushrooms, and marina sauce and this will be the best meatloaf you’ve eaten! Your family will love it!

Click here for the written recipe!

Click here to subscribe to Nonna’s You.Tube Channel. Remember Nonna donates 50% of all proceeds to Jump for The Rose.

Click here to learn how to subscribe to Nonna’s You.Tube Channel.

Chicken Wings: Appliance Wars, Episode 2

Appliance Wars: Episode 2. Nonna makes keto chicken wings in R2D2 (instant pot), CP3O (air fryer), and the oven (old school). Watch the video to see how she prepares the wings and how each appliance performed in the Battle of the Wings!

Click here for the written recipe!

Click here to subscribe to Nonna’s You.Tube Channel. Remember Nonna donates 50% of all proceeds to Jump for The Rose.

Click here to learn how to subscribe to Nonna’s You.Tube Channel.

Crawfish Bisque

Nonna made a Crawfish and Shrimp Bisque using a friend’s left over crawfish boil ingredients. She sautéed some ingredients, made and thickened a sauce, and tossed in some delicious leftovers including cajun spiced potatoes and andouille sausage! If you are looking for a quick and easy way to use crawfish boil leftovers, this is the recipe for you!!!!

Click here for the written recipe!

Click here to subscribe to Nonna’s You.Tube Channel. Remember Nonna donates 50% of all proceeds to Jump for The Rose.

Click here to learn how to subscribe to Nonna’s You.Tube Channel.

Bacon Pie Caken – A NSC original recipe!

Nonna Snowden Cooks presents Nonna’s Original Recipe! BACON PIE CAKEN. Apple crisp in the center of a delicious cheese cake with just enough bacon bits to give the dessert a little salty taste to go with the sweet! Nonna’s family absolutely LOVES this dessert and so do her office mates! Better than all of that Nonna’s guest cook is none other than her grandson, Wolfie!

Click here for the written recipe!

Click here to subscribe to Nonna’s You Tube channel. Remember Nonna donates 50% of all proceeds to Jump for The Rose to help fight breast cancer.

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Air Fryer – Breakfast Quiche

Nonna Snowden debuts, both, her first breakfast and her first time using an air fryer. She choose an easy breakfast quiche. This recipe is keto friendly and easily converted to a vegetarian dish. Nonna hope’s you enjoy this recipe and come back to see how the Air Fryer (C3PO) compares with Instant Pot (R2D2).

Click here for the written recipe.

Click here to subscribe to Nonna’s You.Tube Channel. Remember Nonna donates 50% of all proceeds to Jump for The Rose to help fight breast cancer.

Click here to learn how to subscribe to Nonna’s You.Tube Channel.

Side Dishes….

Nonna presents the Beef Wellington Side dishes. These sides are simple, delicious, and go well with any main course meat dish. There is no written recipe all you need are the veggies of your choice, butter (Nonna likes goat butter) or vegetable oil, and your favorite blend of herb and spices. We hope you enjoy the video!

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Beef Wellington

Nonna makes a MEAN beef wellington. This dish is not quick, but neither is it as complicated as you might think. Nonna has at least one short cut (uses pre-made (frozen) pastry) that saves a lot of time. As always you are encouraged to use your favorite meat seasonings and spices to salt this delicious piece of meat to your and your family’s taste! The side dishes Nonna made with this dish will be published next Wednesday! 

Click here to view the written recipe.

Click here to subscribe to Nonna’s You.Tube Channel. Remember Nonna donates 50% of all proceeds to JumpforTheRose.org to help in the fight against breast cancer!

Click here to learn how to subscribed to Nonna’s You.Tube Channel!

Portobello Mushroom Pizza

Nonna makes a simple and delicious portobello mushroom pizza. This is a very versatile recipe. Nonna makes hers with pepperoni, while, Nono makes his with anchovies. No matter what meat you prefer on your mushroom pizza, this dinner is keto friendly. If you don’t want meat on your pizza, simply add your choice of fruits or vegetables such as bell peppers, onions, olives, or even pineapples.

Click here for the written recipe.

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Red Beans & Rice

Episode 1: APPLIANCE WARS (R2D2 (Instant pot) vs Cooking Pot)
Nonna made Red Beans & Rice in both the instant pot (AKA R2D2) and via the open burner in a traditional cooking pot. Watch the video to see the results! Nonna, as always, used her favorite spices and leftovers from previous cooking endeavors. Specially, she saved the ham bone from Easter Dinner and used that to add flavor to this meal.

Click here to see the written recipe.

Click here to learn HOW TO SUBSCRIBE TO Nonna’s You Tube Channel.

Click here to SUBSCRIBE TO Nonna’s You Tube Channel.

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