Don’t like cooking? Can’t cook? Gotta bring something to the party? This is the recipe for you! Easy, sweet, DELICIOUS!
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Ambrosia
Ingredients
- 8 ounce can crushed pineapple
- 2 – 20 ounce cans pineapple chunks
- 3.4 ounce box Pistachio JELLO
- 1 cup walnuts (chopped)
- 1 cup coconut (shredded)
- 1 cup baby marshmallows
- 8 ounces cool whip
Directions
1. In bowl, add crushed pineapples and both cans chunked pineapples with the juices.
2. Add pistachio jello and mix gently.
3. Add walnuts and coconuts. Mix.
4. Add marshmallows. Mix.
5. Add cool whip. Add it slowly. Add some and mix. Add some more and mix. Repeat until 8 ounces added or 1 tub.
6. Put in the refrigerator overnight. It will be ready in the morning!
7. Go skydiving (See Note 1).
Note 1: If you don’t skydive or can’t for some reason (weather, time) then do what you desire. After all and as Nonna says, recipes are just suggestions!